Lunch Menu
Appetizers
Portobello Bellini
$13.00
Mushroom cap, shrimp, and mozzarella in a light scallion sauce.
Vongole del Vecchio
$13.00
6 Clams casino.
Shrimp Cocktail
$13.00
3 Jumbo shrimp.
Calamari Marinara
$13.00
Squid simmered in marinara.
Calamari Fritti
$13.00
Fried squid served with marinara or New York style.
Antipasto Italiano
$14.00
Escarole Saltata
$12.00
Sauteed escarole with garlic, capers, and anchovies.
Mozzarella Fritta
$10.00
Fried mozzarella.
Involtini di Melanzane
$10.00
Rolled eggplant stuffed with ricotta chesse.
Broccoli Rabe
$14.00
Sauteed in olive oil and fresh garlic, with sweet Fennel sauage.
Salads
Garden Salad
$10.00
Crispy mixed greens
Add chicken +$5.00 … Add shrimp +$7.00 … Add scallops +$10.00.
Add chicken +$5.00 … Add shrimp +$7.00 … Add scallops +$10.00.
Caesar Salad
$10.00
Crisp romaine with Caesar dressing, shaved parmigiana, anchovies, and croutons
Add chicken +$5.00 … Add shrimp +$7.00 … Add scallops +$10.00.
Add chicken +$5.00 … Add shrimp +$7.00 … Add scallops +$10.00.
Caprezzi Insalata
$11.00
Fresh tomato, fresh mozzarella, fresh basil, and extra virgin olive oil.
Insalata di Calamari
$15.00
Squid salad.
Insalata di Scungilli
$15.00
Marinated conch over a bed of greens.
Insalata di Carciofini
$12.00
Artichoke salad with olive oil, lemon, and spices.
Insalata Fantasia
$12.00
Mixed greens and steamed vegetables
Add Blue Cheese dressing +$0.50 … Add Crumbled Gorgonzola +$1.50.
Add Blue Cheese dressing +$0.50 … Add Crumbled Gorgonzola +$1.50.
Soups
Soup of the Day
Bowl $4.95
Tortellini in Brodo
Bowl $4.95
Round cheese filled pasta in homemade chicken stock.
Escarole Fagioli
Bowl $4.95
Escarole and bean soup.
Pasta Fagioli
Bowl $4.95
Pasta and bean soup in rich chicken broth.
Panini
Italian open-faced sandwiches on Tuscan Toast.
Gardo
$10.00
Eggplant with fresh tomato and mozzarella chesse.
Ticino
$10.00
Parma proscictto with roasted pepper, Bermuda (red) onion, melted mozzarella and light mayonnaise.
Cortina
$10.00
Sauteed chicken scallopine with mushroom and scallion.
Lugano
$10.00
Grilled chicken, roasted pepper, and melted mozzarella.
Bellini
$10.00
Veal Scallopine in lemon butter sauce, with lettuce and tomato.
Pasta
Served with garden salad and homemade bread.
Fettucini Alfredo
$14.00
Egg pasta in a white cream sauce with parmesan cheese.
Penne Bolognese
$15.00
Rich meat sauce.
Linguine Puttanesca
$14.00
Delicate tomato sauce with anchovy, black olives, capers, and garlic.
Ziti al Forno
$14.00
Baked ziti with ricotta and mozzarella cheeses.
Penne Vodka
$14.00
Penne pasta in a vodka cream sauce.
Manicotti
$14.00
Tubular pasta stuffed with rictta and mozzarella cheeses.
Penne Amatriciana
$15.00
Penne pasta with pancetta and onions in a rich marinara sauce.
Ravioli
$14.00
Round pasta stuffed with meat or cheese, baked or boiled.
Lasagna
$14.00
Baked pasta layered with meat and cheese.
Gnocchi Napoletana
$14.00
Potato pasta with tomato sauce and mozzarella.
Melanzane Rollatini
$15.00
Baked eggplant stuffed with ricotta cheese, topped with mozzarella.
Melanzane Parmigiana
$14.00
Eggplant parmigiana.
Veal & Meats
Served with homemade bread and a choice of garden salad, penne or vegetables..
Veal Parmigiana
$17.00
Breaded veal cutlet topped with tomato sauce and mozzarella.
Veal Sorrento
$17.00
Veal topped with eggplant, prosciutto, and mozzarella in a white wine reduction.
Veal Ducale
$17.00
Veal with artichokes, heart mushrooms, and potatoes in a light white wine reduction.
Veal Marsala
$17.00
Veal, mushrooms, prosciutto, and scallion in a Marsala wine reduction.
Veal Piccata
$17.00
Veal with black olives, capers, roasted red pepper in a lemon-sherry wine reduction.
Grilled N.Y. Strip
$22.00
10 oz. choice N.Y. steak, grilled to perfection.
Chicken
Served with homemade bread and a choice of garden salad, penne or vegetables..
Chicken Parmigiana
$15.00
Breaded chicken cutlet topped with tomato sauce and mozzarella.
Chicken Scarpariello
$15.00
Chicken sauteed with mushrooms and scallion in a white wine reduction.
Chicken Contadina
$15.00
Chicken sauteed in a white wine reduction with mushrooms and scallion, topped with prosciutto, fresh tomato slices and mozzarella.
Chicken Marsala
$15.00
Chicken, mushrooms, prosciutto, and scallion in a Marsala wine reduction.
Chicken Florentine
$15.00
Chicken egg-battered and sauteed in a sherry wine sauce served on a bed of spinach.
Seafood
Served over pasta or with homemade bread and a choice of garden salad, penne or vegetables..
Shrimp Scampi
$18.00
Sauteed jumbo shrimp with whole clams in lemon, butter and garlic over linguini.
Baked Stuff Shrimp
$17.00
Baked shrimp stuffed with our homemade seafood stuffing.
Linguine alle Vongole
$17.00
Fresh whole clams with a red or
white sauce served over linguini
Calamari Marinara
$17.00
Squid in our marinara sauce over linguini.
Sogliola all Francese
$17.00
Filet of sole egg-battered and sauteed in sherry wine, lemon and butter.
Scrod alla Calabrese
$17.00
Scrod with tomato, capers, garlic, and black olives.
Shrimp alla Bellini
$17.00
Jumbo shrimp egg-battered, sauteed with mushrooms and Madeira wine, topped with mozzarella.